Adiraja Dasa

The Hare Krsna Book of Vegetarian Cooking, Hardbound

Hardbound Edition

  • Hardbound; 302 pages; 15.2 x 22.9 (centimeters); 6 x 9 (inches)
  • 39 color photographs; index
  • Publisher: The Bhaktivedanta Book Trust; First issue: 1984
  • Suggested Audience: Introductory

Available at the Krishna.com Store

The Hare Krishna Book of Vegetarian Cooking



An introduction to Indian vegetarian cooking. Over 100 recipes and detailed instructions on preparing all the essential, unique ingredients that make up Indian vegetarian cuisine.

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